(Leftover) Chicken Tacos

Are you one of those people who likes to reinvent leftovers instead of just eating them as they were originally? I definitely feel that because it can be a little boring to eat the same thing several times. A great way to transform any sort of roasted vegetables or chicken is to use them in…

Buffalo Broccoli Tacos

Happy Friday! Let’s end the week with some tacos! These are a great vegan/vegetarian recipe to enjoy tacos in a healthy way I know you’ve probably heard of buffalo cauliflower – I’ve made it so many times. It is always delicious and packs such a great punch with the hot sauce. I wanted to take…

Sweet Potato Al Pastor

I love when you can make a recipe and then use that prepared food in another recipe. That’s what happened for me. I made the delicious Pineapple Salsa last week (link here) and used the leffovers as a toppings for these veggie tacos. It was great double duty and nothing went to waste! So just…

Colourful Veggie Tacos

This was one of those meals that I had no idea if it would work well. I sort of just pulled out random ingredients that I had in my fridge and ended up with some tacos. I started with a frozen Morning Star Spicy Black Bean Burger (I love this brand, they’re really nice veggie…

Recipe #72: Taco Party

I can’t believe that it is the end of February and I only have 9 recipes to go. This cookbook flew by and I’m just so happy with this journey. Using this book has really broadened my mind to the expanse of vegetarian cooking. I also just want to mention that my march newsletter is…

Chickpea Soft Tacos

Dinner was a little random but turned out delicious. I had a couple of my chickpea veggie burgers (Chickpea Burgers Recipe) still in the freezer so I decided to make them into a filling for soft tacos. (Side note: I have to play around with the veggie burger recipe cause every time I made them,…