Since my blackened tilapia from a couple weeks ago was such a success, and I had lots of fish leftover in my freezer, it was time to make another fish dish! This time, I made lemon butter tilapia from Food.com (link here). This was such a simple recipe with so few ingredients. You just coat…
Tag: lemon
Lemon Coconut Muffins
This is my 3rd muffin recipe in May, I’m really getting good use of my muffin tin haha. Here are the other muffin recipes I made this month – Corn Muffins, Bran Muffins. Is there anyone out there, like me, who would rather make muffins than make a big cake? Maybe it’s because they bake…
Recipe #60: Roasted Cauliflower, Farro & Arugula Salad with Lemony Tahini Dressing
Boring salads are so yesterday. If you’re gonna make a salad, make it a good one. You should put lots of veggies (raw and/or roasted), grains, cheeses, and of course, a killer dressing. The original recipe for this salad did contain all the things I just mentioned, but I made a few adjustments. Since I…
Recipe #22: Lemony Almond Blueberry Cake
This was my first cake from this cookbook. Almond, citrus and berry sound like quite a good combination so I was excited to make it. I’ve also never done any gluten-free baking so I wanted to see how that turned out too. As you can see from the picture, my slice is not very tall…
Mini Lemon Meringue Tarts
A lot of people enjoyed my chickpea tuna salad from yesterday (link here) and I’m hoping you will like this post just as much 🙂 So today, I moved on to a dessert using chickpeas. Well, it sort of uses chickpeas – I used aquafaba, which is a chickpea by-product. Aquafaba (“bean water”) is the…
Lemon Squares
I was feeling in the mood for some citrus, so I found this super simple recipe from Cafe Delites website (101 calorie lemon bars). I’ve made lemon squares before, and they always call for a lot of butter, sugar and eggs. But this recipe impressed me because it was reasonably low fat. And this crust…
Lindsay's Cooking Adventures 