I took Monday off from posting to celebrate Victoria Day. This Canadian holiday marks the unofficial start of summer. I’m excited about all the sunny days ahead! Something else I am very excited about though is today’s recipe. I have only ever had regular sweet potatoes (orange inside), so I was looking forward to expanding…
Tag: herbs
Wine Braised Artichokes with Fresh Herbs
Artichokes are one of those foods that can seem very intimidating if you don’t know how to clean them up. I had cooked with them a while ago but they are not something I cook with frequently because they are so much work. But this recipe came up in the Brave New Meal cookbook and…
Recipe #71: Green Goddess Hummus
Between the yum & yummer book before and the love real food book now, I’ve made lots of bean-based dips. My fave from yum & yummer was the sweet potato and white bean dip (link here). It had some classic flavours but the sweet potato gave a nice twist. This hummus today also had some…
Recipe #95: Honey Mustard & Herb Roasted Chicken
The cookbook says this chicken is finger lickin’ good and I think I agree. All the honey, lots of dijon mustard and herbs (I used dried) in the marinade gave the chicken such a nice flavour. I also really liked the addition of lemon in the marinade and the slices that cooked along with the…
Lindsay's Cooking Adventures 