Swiss Chard Puttanesca

I am moving right along in this cookbook and I was very excited for this recipe today. This was the Swiss Chard Puttanesca. I remember in the Thug Kitchen 101 cookbook there was also a puttanesca recipe with polenta as a base for it. Here is the link for that if you wanted to check…

Chickpea Bolognese

Today is a good day because I’m sharing another yummy meal with you! This is another recipe from the Thug Kitchen cookbook – see the whole collection here πŸ™‚ . I’ve made all sorts of pasta sauces – using lentils, real ground beef, other vegetables – but I’ve never tried using chickpeas. I’m pleased to…