June 2: Easy Meals & Snacks

For today’s post, I thought it would be a fun idea to share some easy recipe ideas. I’ve got a breakfast, lunch and snack for you. The weather has been so nice this past week, I haven’t really wanted to stand over a hot stove, so that was the inspiration for this post. – Blueberry…

May 19: Quinoa Salad & Alfredo Pasta

I feel like every week, I am shocked by how fast the year is going by. But it is now mid-May and we are at the Victoria Day long weekend (here in Canada). I am going on a little trip this weekend to Montreal so I’m posting this a little earlier than normal. Let me…

May 12: More Plates of Food

I decided to go the same route as last week’s post and give you more plates of food. Today we got 2 dinners and they were both delicious and healthy and super filling. They also both utilize leftovers which is something I love doing, because I hate wasting food Anyways I hope you are having…

May 5: Various Plates of Food

Happy May everyone! It’s been very rainy here the past week, it’s like all of the “April showers” have decided to come now. But the weather has been getting a little warmer. I love this time of year because the cherry blossoms and tulips are blooming and it’s so pretty. I decided to switch things…

April 28: Chia Pudding

I had been looking for some easy or make-ahead snacks and that’s when I stumbled upon chia pudding. When I first made it, I only made a small amount because I wasn’t sure if I would like the texture. The little seeds are definitely not everyone’s cup of tea, but if you can get past…

April 21: Mish Mash Plate

This week was pretty busy so I didn’t cook very much. But I did have one meal with a whole bunch of leftovers and it was such a good dinner. The name Mish Mash just refers to having a variety of things. All the separate components come together to make a delicious meal. Starting at…

April 14: More Passover Foods

Hello hello! As you can see by the title of this post, it was supposed to be another few recipes that I made during Passover. However, I was enjoying my time too much and I kept forgetting to take pictures of what I was making which I know is a rookie mistake. But I can…

March 24: Mac & Cheese, Greek Salad & Protein Cookies

It is officially spring and I am so excited! The sunny days make me feel so inspired and alive. Plus, now that the time has changed for daylight savings time, sunset is at like 8pm which is amazing. Anyways, I hope you are just as happy about warmer weather as I am, and now let’s…

March 17: Beef Bowl & Pasta

Happy St Patrick’s Day everyone. I know this holiday is not one that a lot of people celebrate, unless you just love to drink or adore the colour green. I don’t usually celebrate it but I do like it because that means that spring and warmer weather are on its way soon! This week I’ve…

March 10: Hamantaschen, Stirfry & Quinoa Salad

The month is flying and days are getting longer which makes me so happy. I was a little more motivated to cook this week so there’s 3 recipes in today’s post – 1 dessert and 2 meals. I’m extra happy because days are going to get even longer because where I am, the time changes…