Recipe #57: Roasted Cherry Tomato Crostini with White Bean Pesto

Do you have a party or get-together this weekend? No matter your answer, I think you should make these crostini. I made them for my family last night for dinner (with a side salad) and they were delicious. There’s nothing not to like about a crostini. You have crusty bread with some sort of toppings….

Recipe #32: Fresh Greek Nachos with Herbed Tahini Sauce

Nachos are my jam. What’s not to like about crispy chips and tons of gooey cheese? Nothing, that was a rhetorical question 😉 . I don’t usually like to mess with a classic, but these greek nachos are truly something else. I guess I should make it clear that there is no melty cheese on…

Recipe #23: Roasted Summertime Salsa

Happy halloween! I was never big on going out on this day, I usually like to stay home and watch movies. But if you’re going out, just be safe and have fun 🙂 For those of you staying in, chips and salsa would be a great snack that doesn’t even take too long to make….

Recipe #10: Everyday Red Salsa

Salsa, in spanish, just means sauce. You can make a salsa of anything really. I’d say a more common salsa, at least in western side of the world is tomato salsa. It pairs with many mexican dishes but it’s perfect good with some tortilla chips too. If I want a quick appetizer for a get-together,…

Recipe #6: Roasted Strawberry, Basil & Goat Cheese Crostini

I could almost dream about these crostini. I have no bad comments about them. They were so well-balanced – creamy, sweet, crunchy, fresh, spicy – all the textures and flavours worked well together. I want to start by talking about the roasted strawberries. It might sound weird to roast berries, but they get so soft…

Creamy Spinach Dip

Spinach dip is such a great appetizer for parties because everyone loves it. Usually, it’s made with a lot of high fat products like mayonnaise and sour cream but mine didn’t use either of those, so it was relatively healthy. I used this recipe (link here). I made a few changes to the recipe but…