Tofu Scramble

I love eggs. I could probably eat them any day of the week, sorry everyday of the week. Scrambled, over easy sunny, hard boiled, whatever. I’ll eat them. So today’s recipe was quite a twist. I had seen recipes for tofu scrambles before and for whatever reason I just never made it, but today I…

Chocolate Overnight Oats

If you’ve been here a while, you may know that I eat a lot of oats. I make myself oatmeal (most of the time overnight oats, like this) once a week. It’s such a great breakfast because it takes minutes to prepare and you can flavour it however you like! Today, I added a little…

Pumpkin Pie Breakfast Cookies

Are you ready for another fall pumpkin post?? So last week I made that delicious Pumpkin Marinara Pasta (link here) but I still had lots of pumpkin puree leftover. I decided to make something sweet. I found this recipe for these cookies from the Momables website (link here). This was a very easy recipe to…

Blueberry Cheesecake French Toast

I don’t think you’re ready for this one. Blueberry + Cheesecake + French Toast = AMAZING MEAL. Yes you could eat those components separately and be happy, but eating them together makes everything better. And all the parts are very simple so you have no excuse not to make the whole dish! Let’s start with…

Chia Pudding

Chia pudding is one of those things that I’ve thought about making for a little while. I always add chia seeds to my overnight oatmeal so I figured it was time to make some pudding. If you’ve ever had tapioca pudding, this is quite similar. The recipe I used is from Feel Good Foodie (link…

Cheese Blintzes

If you’re looking for a good breakfast/brunch idea, you should make some blintzes. I’ve grown up eating these, and I loved them. We would buy them frozen and we just pan fried or baked them. When we were feeling fancier, we would make a blintz soufflé where you bake the frozen blintzes in a simple…

Birthday Cake Oatmeal

If you’ve been here a while, you may have heard me mention that I started my own cookie business called Lindsay Bakes. I currently have 7 flavours available, one of them being Confetti, which is packed with colourful sprinkles. It is in my top 3 favourite flavours. That got me thinking, why are sprinkles only…

Blueberry Oatmeal Bars

So a few weeks ago I made PB & J cookies which were delicious – nothing better than peanut butter, banana and jam together. This recipe today is actually from the same person (@nataliesnaturalfood on Instagram). These are blueberry oatmeal bars (link here). There are only a few ingredients in these bars, the main one…

Spinach Tortillas + Breakfast Tacos

Pretty much since I made my own tapioca pearls for bubble tea (link here), I’ve wondered what other things I could make with tapioca flour (aka tapioca starch). And then it hit me – what about tortillas? I figured there had to be a recipe out there for such a thing and I was right!…