French Toast with Apples

Mmm french toast. In my house, this meal was usually saved for a special occasion or weekends. Maybe that’s why I love it so much. Hopefully you will make it this weekend and love it as much as I do 🙂 . This is a very easy recipe with some nice fall flavours. I kept…

Pumpkin Pancakes

I’ve saved the best recipe for the last of pumpkin week! I made these vibrant pumpkin pancakes. The recipe is from Once Upon a Chef (link here). There is no food colouring in these pancakes, the colour comes solely from canned pumpkin puree. Aside from colour, the pumpkin also adds lots of moisture and helps…

Apple Pie Oatmeal

I’m continuing this fall apple week with a warm and hearty breakfast… apple pie oatmeal! You know how much I love oatmeal, I’ve got a variety of recipes on my blog already! But I have somehow never made this flavour so it worked out perfectly for apple week 🙂 . I found a recipe from…

Veggie BLT Sandwich

You already know that I enjoy sandwiches. I posted the crispy tofu sandwich last week (link here) and I’m about to share another delicious one with you. Here I’ve made a BLT. Obviously I didn’t use real bacon because I don’t eat pork but I found these veggie bacon strips (brand: Yves Veggie Cuisine) at…

Peanut Butter & Banana Oatmeal

I love making oatmeal. I usually make overnight oats because they are so easy to prepare, but a nice bowl of warm oatmeal is great for a cool morning. Today, I made this hearty bowl of peanut butter and banana oatmeal. It was a recipe from Eating Bird Food website (link here). I made half…

Cheddar & Green Onion Scones

I know I just posted that egg & cheese breakfast sandwich the other day (link here), which was super tasty, but I wanted to share another yummy breakfast idea. I’ve also been on quite a cheesy/dairy streak recently – my last posts were Cheesy Nachos, Chocolate Covered Cheesecake and now here we have cheese in…

(That Viral) Egg & Cheese Sandwich

A few months ago, there was a viral Tik Tok where people were making this one pan egg and cheese sandwich. There wasn’t much to the recipe but everyone was going crazy for it. If you have no idea what I’m talking about, here’s the gist: You start by pouring some beaten eggs into a…

Oat Milk

I’m a fan of non-dairy milks. Many years ago, I went through a soy milk phase but that didn’t last too long. Then I discovered almond milk – I love the brand Earth’s Own (it’s a Canadian company) – this phase has been the past few years. But in between this current phase, this same…

Mini Veggie Quiches

Frozen tart shells are such a great cheat in the kitchen. If you’re short on time, they’re ready to go for quick meal prep. You can make pies for dessert but also quiches for breakfast. When you make a bunch, you can have a variety of flavours so everyone gets exactly what they want. You…

Seedy Bagels

After making cinnamon rolls earlier this week (link here), I wanted to see what other things I could make with a similar quick dough. Bagels have also been on my baking wish list, so I was thrilled to find a recipe online (link here). This dough was greek yogurt, flour, salt and baking soda. It…