Hummus Two Ways: Classic & Beet

A few months ago, I made a really delicious white bean hummus (link here). It was a great dip and good twist on basic chickpea hummus. However, today, I am going back to the classics – sort of. I have created a recipe for traditional hummus which is great as it is, or you can…

Cheese Platter

I know a cheese platter is more of a dish to serve to guests/for a party, but since the pandemic, it’s just been my parents and I. We decided to make one anyways as a nice snack on the weekend. A cheese platter can be as simple or elaborate as you wish, but you need…

Easy Guacamole

Happy almost Cinco de Mayo! I love Mexican food so I could celebrate Cinco every day of the year. Whether it’s burritos, tacos, bean salad, fajitas or enchiladas, I will happily eat them all. Here is a tasty and easy guacamole recipe that you can make to celebrate tomorrow. Not only does it have few…

White Bean Hummus

I saw at my store that the dip section was a little lacking, so this was the perfect opportunity to make my own hummus. I know I’ve said this before but homemade hummus is so much better than store-bought anyways. I actually used all pantry items to make this dip – canned beans, dried spices,…

Homemade Seedy Crackers

If you’re like me, you’re getting a little stir-crazy stuck at home trying to self-isolate. A good way to use a big chunk of time is by doing some baking. So today, I made crackers! I used this recipe that I found online (link here). This recipe calls for 5 different kinds of seeds (flax,…

Cucumber Veggie Rolls

If you’re looking for a light and nutritious snack, you need to make these veggie rolls. I used this recipe (link here). There are just a few components so it was super simple to make. I also love all the colours of the different vegetables, they were so pretty. I actually put some fresh dill…