For today’s post, I thought it would be a fun idea to share some easy recipe ideas. I’ve got a breakfast, lunch and snack for you. The weather has been so nice this past week, I haven’t really wanted to stand over a hot stove, so that was the inspiration for this post. – Blueberry…
Author: Lindsay's Cooking Adventures
May 26: Montreal Eats
Last weekend, I went to Montreal. I thought it would be fun to share with you all some of the foods that I ate there. I’ve done this sort of post before with other trips, including Montreal actually, and I would love to do them more because I just love traveling (and eating) so much….
May 19: Quinoa Salad & Alfredo Pasta
I feel like every week, I am shocked by how fast the year is going by. But it is now mid-May and we are at the Victoria Day long weekend (here in Canada). I am going on a little trip this weekend to Montreal so I’m posting this a little earlier than normal. Let me…
May 12: More Plates of Food
I decided to go the same route as last week’s post and give you more plates of food. Today we got 2 dinners and they were both delicious and healthy and super filling. They also both utilize leftovers which is something I love doing, because I hate wasting food Anyways I hope you are having…
May 5: Various Plates of Food
Happy May everyone! It’s been very rainy here the past week, it’s like all of the “April showers” have decided to come now. But the weather has been getting a little warmer. I love this time of year because the cherry blossoms and tulips are blooming and it’s so pretty. I decided to switch things…
April 28: Chia Pudding
I had been looking for some easy or make-ahead snacks and that’s when I stumbled upon chia pudding. When I first made it, I only made a small amount because I wasn’t sure if I would like the texture. The little seeds are definitely not everyone’s cup of tea, but if you can get past…
April 21: Mish Mash Plate
This week was pretty busy so I didn’t cook very much. But I did have one meal with a whole bunch of leftovers and it was such a good dinner. The name Mish Mash just refers to having a variety of things. All the separate components come together to make a delicious meal. Starting at…
April 14: More Passover Foods
Hello hello! As you can see by the title of this post, it was supposed to be another few recipes that I made during Passover. However, I was enjoying my time too much and I kept forgetting to take pictures of what I was making which I know is a rookie mistake. But I can…
April 7: Passover Desserts
Hi everyone! Happy Easter to those who are celebrating. Passover is underway now and there has been a lot of cooking in my house. I’m sharing today the baked goods that we made this year. – Forgotten Cookies: I know I’ve shared these before on my blog. They are simple meringues with chopped walnuts and…
March 31: Green Smoothie
I had been doing so well the past few weeks with sharing 2-3 recipes in each post. But unfortunately today, I only have one recipe to share with you all. It’s just been one of those weeks where I’ve been having lots of lazy meals or takeout. However, let’s not take away from the one…
Lindsay's Cooking Adventures 